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Collections

Boat-Shaped DishSasanian period, 225-650 A.D.

On view:
Geffen Galleries
Oval silver dish with gilded decoration, featuring a central diamond lattice pattern enclosing a winged creature, long-legged birds, and rosette motifs
Oval silver dish with gilt repoussé decoration; a winged feline creature at center surrounded by long-necked birds, scrolling foliage, rosettes, and heart motifs arranged within a diamond grid of beaded lines.

Unknown, Boat-Shaped Dish, Sasanian period, 225-650 A.D., Los Angeles County Museum of Art, Gift of Nasli M. Heeramaneck, photo © Museum Associates/LACMA

Title
Boat-Shaped Dish
Place Made
Iran
Date Made
Sasanian period, 225-650 A.D.
Medium
Gilded silver
Dimensions
Length: 7 3/4 in. (19.69 cm)
Credit Line
Gift of Nasli M. Heeramaneck
Accession Number
M.76.174.8
Classification
Metal
Collecting Area
Art of the Middle East: Ancient
Curatorial Notes

Gold and especially silver plates seem to have been the tableware of choice for elite feasting in Sasanian Iran, based on surviving objects such as this sumptuous vessel as well as textual accounts, mainly from the early Islamic period. The majority of extant Sasanian silver wares in public and private collections were not discovered through scientific excavations, so it is often difficult to establish date and provenance; however, their metallurgy has been and continues to be carefully studied and helps establish authenticity and dating. The gilding evident on most of the vessels, including LACMA’s dish, was generally applied with a mercury amalgam, after the piece had been hammered into shape. Elliptical-shaped vessels like this one, thought to have been used for wine drinking, are sometimes referred to as “wine boats.” Here, the decoration of long-necked birds and a senmurv (a mythical Iranian hybrid creature) at center, and the compartmentalized disposition of these motifs, all suggest a relationship to Sasanian stucco wall decoration and Sasanian and early Islamic textiles (see M.2002.1.686, .689, .690, and .699).

2025

Selected Bibliography
  • Komaroff, Linda, editor. Dining with the Sultan: The Fine Art of Feasting. Los Angeles: Los Angeles County Museum of Art; New York: DelMonico Books, 2023.